Giorgio's Ristorante - South Orange Service List

Dinner

• Zuppe - Soups

  $6.95

  • Minestrone

    Homemade hearty vegetable soup

  • Stracciatella alla Romana

    Spinach, egg-drop and Parmesan cheese in chicken broth

• Antipasti

  • Caprese

    Buffalo mozzarella, roasted peppers & fresh basil

    $9.95

  • Broccoli Rabe Salsiccia

    Sautéed broccoli rabe with sweet sausage & cherry peppers

    $12.95

  • Grilled Portobello Mushrooms

    Shaves of parmigano reggiano in Balsamic vineg

    $12.95

  • Calamari Fritti

    Fried calamari served with marinara sauce

    $13.95

  • Mussels Provencale

    Sautéed in a pomodoro, fresh basil & garlic

    $12.95

  • Garlic Shrimp

    Sautéed Shrimp in a garlic, white wine sauce

    $13.95

  • Grilled Calamari

    Calamari on the grill in olive oil &lemon served over mixed greens

    $13.95

  • Clams Oreganata

    Little neck clams baked with bread crumbs & Italian herbs

    $12.95

  • Filet Mignon

    Filet slices, topped with gorgonzola cheese, served over toasted bread

    $13.95

• Insalata - Salads

  $9.95

  • Insalata della Casa

    Mixed Green

  • Caesar Salad

    Hearts of romaine, croutons, shaves of parmesan

  • Sicilian Salad

    Chopped greens, tomatoes, onions, carrots, cheese & olives

  • Tre Colore Salad

    Arugula, radichio, & endive in our house vinaigrette

  • Arugula Salad

    Red onions, tomatoes, balsamic vinegar & extra virgin olive oil

• Pasta

  • Penne alla Giorgio's

    Sundried tomatoes, fresh spinach and garlic

    $18.95

  • Fettuccine Bolognese

    Ground veal

    $18.95

  • Mushroom Ravioli

    Wild Mushroom Ravioli with Pesto or Alfredo Sauce

    $18.95

  • Tortellini Porcini Mushrooms

    Porcini mushrooms in a cream or pomodoro sauce

    $18.95

  • Penne alla Russa

    penne pasta in a vodka pink sauce

    $18.95

  • Spaghetti Carbonara

    Bacon, onion & a touch of cream

    $18.95

  • Linguini Tre Colore

    Shitake mushroom, sundried tomato, spinach, w/ olive oil & garlic

    $18.95

  • Linguine alla Vongole

    Linguine with fresh clams in white or red sauce

    $19.95

  • Rigatoni Rabe

    Broccoli Rabe, garlic, sausage, & hot cherry peppers

    $19.95

• Pollo - Chicken

  $20.95

  • Chicken Scarpariella

    Sausage, mushrooms, garlic, white wine & lemon

  • Chicken Contadina

    Onions, peppers, garlic & potatoes in a marinara sauce

  • Chicken Palpiaeze

    sundried tomato, garlic, basil, white wine & lemon, topped with melted brie

  • Chicken Portofino

    Artichokes, prosciutto, brandy & cream

  • Chicken Caprese

    chicken cutlet w/ chopped tomatoes, onions, cheese, over arugula

  • Italian Classics

    Chicken Francese, Marsala, or Chicken Parmesan

• Vitello - Veal

  • Veal Tre Colore

    Shitake mushrooms, sun dried tomatoes & snow peas with marsala wine

    $24.95

  • Veal Romano

    Artichoke hearts, mushrooms, fresh garlic, & rosemary

    $24.95

  • Veal Principesa

    Scaloppine of veal with prosciutto, cheese & asparagus

    $24.95

  • Veal Saltimbocca

    Topped with prosciutto in a light marsala served over spinach

    $24.95

  • Veal Sorrentina

    Eggplant, Mozzarella, & Light tomato Sauce

    $24.95

  • Veal Chop Milanese

    Breaded veal chop w/ arugula, onions, tomatoes & parmesan cheese

    $32.95

• Grill

  • Pork Chops Murphy

    Grilled Pork Chops with peppers, onions, mushrooms & hot cherry peppers

    $24.95

  • Rib Eye Steak

    Grilled to your liking and topped with onions & mushrooms served with mashed potatoes

    $32.95

  • Veal Chops

    Grilled with fresh rosemary served with mashed potatoes

    $32.95

  • Rack of Lamb

    Grilled rack of lamb served with rice pilaf and grilled asparagus

    $32.95

  • Filet Mignon

    Grilled & served with mushrooms in a Barolo wine sauce

    $34.95

  • Costallette di Agnella

    Lamb Chops Sauteed with Shallots in a Barolo wine

    $32.95

• Pesce - Seafood

  All Shrimp & Scallop dishes served over pasta

  • Shrimp Sugoloso

    Simmered in a pesto sauce with sundried tomatoes & olives

    $24.95

  • Shrimp Fra Diavolo

    In a spicy tomato, Fra Diavolo sauce

    $24.95

  • Shrimp Scampi

    fresh garlic, white wine, and lemon sauce

    $24.95

  • Scallops Toscana

    Fresh tomatoes, garlic & olives

    $25.95

  • Scallops Siciliana

    Olives, capers & garlic

    $25.95

  • Salmon Capri

    Capers, sun dried tomatoes sauteed in white wine & garlic

    $26.95

  • Crusted Hazelnut Salmon

    Pan seared, served with mushrooms & asparagus in a creamy pesto sauce

    $27.95

  • Blackened Tilapia

    Pan seared with garlic, white wine, and lemon sauce

    $25.95

  • Zuppa di Pesci

    Shrimp, scallops, mussels, clams and fish in a light marinara sauce

    $31.95

Lunch

• Soups

  $5.95

  • Minestrone

    Fresh mixed vegetables

  • Stracciatella alla Romana

    Italian egg-drop soup with spinach and parmesan cheese in chicken broth

• Appetizers

  • Caprese

    buffalo mozzarella with sliced tomatoes, roasted peppers, and fresh basil

    $9.95

  • Mussels Fra Diavolo

    sautéed in garlic and white wine in a spicy fra diavolo sauce

    $9.95

  • Broccoli Rabe con Salsiccia

    sautéed broccoli rabe with sweet sausage and cherry peppers

    $12.95

  • Eggplant Rollatini

    ricotta and mozzarella cheese in a tomato sauce

    $12.95

  • Calamari Fritti

    fried calamari served with marinara sauce

    $12.95

  • Clams Oreganata

    little neck clams baked with breadcrumbs and Italian herbs

    $12.95

• Salads

  $8.95. Add chicken for an additional $8.95; Add shrimp or fish for an additional $12.95

  • Caesar

    romaine lettuce with croutons and shaved pecorino romano cheese

  • Tre Colore

    belgium endive, arugula, and radicchio with our homemade house dressing

  • Sicilian

    mixed greens with chopped tomatoes, onions, carrots, olives, and cheese with our homemade house dressing

  • Baby Spinach Salad

    baby spinach, pecans, and gorgonzola cheese with honey mustard dressing

  • Arugula Salad

    onions and tomatoes with vinaigrette dressing

  • Portobello Mushroom Salad

    mixed greens, arugula, and goat cheese with vinaigrette dressing

• Gourmet Sandwiches

  • Portobello

    grilled portobello mushrooms, roasted peppers, arugula, and mozzarella cheese

    $13.95

  • Margarita

    fresh mozzarella, prosciutto, arugula, tomato, and fresh basil

    $13.95

  • Genovese

    grilled chicken with fontina cheese and pesto

    $13.95

  • Giulia

    grilled chicken with arugula, onions, tomatoes, and roasted peppers

    $13.95

  • Alfontina

    grilled chicken, fontina cheese, arugula, and onions drizzled with vinaigrette

    $13.95

  • Maria

    chicken milanese topped with melted mozzarella cheese and arugula, drizzled with house dressing

    $13.95

  • Filet Mignon

    topped with gorgonzola cheese and arugula, drizzled with balsamic vinaigrette

    $16.95

• Pasta

  • Penne alla Giorgio

    sundried tomatoes, fresh spinach, and garlic

    $14.95

  • Fettuccini Bolognese

    classic meat sauce

    $14.95

  • Penne alla Russa

    classic vodka sauce

    $14.95

  • Spaghetti Carbonara

    bacon and onions in a cream sauce

    $14.95

  • Linguini Tre Colore

    shitake mushrooms, sundried tomatoes, and spinach with olive oil and garlic

    $14.95

  • Tortellini Papalina

    prosciutto and peas in a cream sauce

    $14.95

  • Mushroom Ravioli

    with your choice of pesto or pomodoro sauce

    $14.95

  • Eggplant Parmigiana

    layered with cheese, ground beef, and fresh basil

    $14.95

  • Linguine alla Vongole

    fresh clams with your choice of white or red sauce

    $18.95

• Chicken

  $16.95

  • Italian Classics

    chicken francese, marsala, or parmesan

  • Chicken Palpiaeze

    sautéed with sun-dried tomatoes, fresh garlic, and basil in a white wine and lemon sauce topped with melted brie

  • Chicken Caprese

    breaded or grilled chicken topped with chopped tomatoes, onions, fresh basil, and cheese over arugula

• Veal

  $18.95

  • Veal Tre Colore

    shitake mushrooms, sun-dried tomatoes, and snow peas in a marsala wine sauce

  • Veal Romano

    artichoke hearts, mushrooms, fresh garlic, and rosemary

  • Veal Sorrentina

    layered with eggplant and cheese in a light tomato sauce

• Seafood

  • Salmon Capri

    capers and sun-dried tomatoes sautéed in white wine and lemon sauce

    $19.95

  • Shrimp Sugoloso

    simmered in a pesto sauce with sun-dried tomatoes and olives

    $19.95

  • Shrimp Fra Diavolo

    sautéed in a spicy tomato fra diavolo sauce

    $19.95

  • Scallop Toscana

    fresh tomatoes, garlic, and olives

    $19.95

  • Blackened Tilapia

    pan seared with a garlic, white wine, and lemon sauce

    $15.95

• Express Lunch

  • Express Lunch

    soup or salad and your choice of an italian classic

    $15.95

Dessert Menu

• Desserts

  • Tiramisu

  • Ricotta Cheesecake

  • Pecan Chocolate Mousse

  • Chocolate Mousse

  • Mango Mousse

  • Berry Tart

  • Pecan Pie

  • Penne Cotta

  • Cannolis

  • Tartufo

  • Hazelnut Gelato

  • Chocolate Gelato

  • Cappuccino Ice Cream

  • Vanilla Ice Cream

  • Raspberry Sorbet

  • Mango Sorbet